Daikon Cake Recipe Xo Sauce

Daikon Cake Recipe Xo Sauce. You can actually mix any other ingredient together such before serving, burn lightly until both surface become crispy. Turnip cake and radish cake are eaten all year round, but especially at chinese new year.

Cuisine Paradise | Singapore Food Blog | Recipes, Reviews ... from 2.bp.blogspot.com

A chinese new year treat, these daikon and rice flour cakes are flavored with savory dried sausage and served with a spicy hoisin sauce. Daikon cake fried in a skillet with chopped preserved turnip, diced garlic, eggs, and fish sauce. Daikon radish has a sweet, bright flavor with a bit of a bite, a flavor that really shines through in these crispy fried cakes.

It is also hugely popular grated and it is indispensable in the tempura dipping sauce.

Mix hoisin, garlic chili sauce, and remaining green onions in a small bowl. For my daikon cake recipe, i prefer to bake the cake (it is a cake after all), and have only fried slices of the resulting cake once. 1 tbsp sesame seed (optional). Mine derives from the teachings of diana kuan, who included a formidable xo in her 2019 cookbook, red hot kitchen.